French Wine Dinner at East End Cellars

French Wine Dinner with Andrew Guard

Join East End Cellars for an exceptional French Wine Dinner hosted by renowned Australian wine importer and fine-wine specialist Andrew Guard.

Journey through some of France’s great wine regions, from Burgundy and the Rhône to Bordeaux, the Loire and Beaujolais, with a curated selection of distinctive wines paired with a four-course menu.

Tuesday 8 September | 6:30pm | $140pp

On the menu: Grilled sardines with sauce vierge, leek tarte tatin with goat cheese, sirloin with Café de Paris butter, and Camembert with quince paste, accompanied by an exceptional line-up of French wines.